Indoor Dining is Back: Preparing Your Restaurant for Reopening

Earlier in September, Governor Cuomo announced that Indoor Dining will return on September 30. We know that restaurants have a lot of questions about what comes next and how they can prepare. 

On Monday, September 21, we hosted "Indoor Dining is Back: Getting Your Restaurant Prepared for Reopening." This webinar examines the current state and future of indoor dining, getting your business prepared to reopen, and how to protect your restaurant and comply with guidelines.

The webinar features Andrew Rigie, Executive Director the New York City Hospitality Alliance, and Richard Frazer, Partner and Co-Head of the Restaurant, Food, and Beverage Group at Pryor Cashman. These speakers have been on the forefront of the push for indoor dining, advocating for its reinstatement for months.